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Archive: Kabaret Jiddisch

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Livemodern, Stockholm

About the show

In Kabaret Jiddisch, Sofia Berg-Böhm, Anne Kalmering, Nils Harning, Miriam Oldenburg, and Rimma Gotskosik revive the cabaret tradition from Warsaw, Odessa, Paris, Vilnius, New York, and bring it to Stockholm 2023. Kabaret Jiddisch features a playlist from some cool girls, salty dames, the uncrowned queens of Yiddish song, and drag kings from the 1920s and 30s when Yiddish cabarets were something everyone wanted to attend, even if they didn't understand Yiddish. Theater songs, folk songs, drag, vaudeville, whatever-you-want mixed with some of Sweden's foremost interpreters of Jewish music today. It will be a generous evening where anything can happen with songs from the past in a new guise.

A bit of cellar theater, a bit of crossdressing, a lot of Yiddish song. And above all: You don't need to know Yiddish to have fun at the cabaret.

Duration of the performance: Approx. 90 minutes + intermission
Organizer: Cirkus Arena & Restaurang
Age limit: 18 years

Cirkus restaurant is wheelchair accessible and can be booked as a regular ticket.



FOOD AND DRINK

If you choose to purchase a Seat including menu at a table, the main course is served before the performance starts.
When purchasing a standing spot in the bar, you can buy simple snacks but are not guaranteed a seat. Arrive in good time.


 

ABOUT LIVEMODERN

Livemodern is a new cultural venue in the restaurant at Cirkus on Djurgården. It offers a diverse range of thought-provoking, challenging, unusual, and surprising program items. The content includes everything from discussions and performances to concerts and drag shows.

 

DINE AT CIRKUS

Welcome to Cirkus Restaurant on Djurgården – a place where dinner becomes part of the experience. Your evening begins (or continues) at the table, surrounded by playful flavors and more than a century of history in the walls. Choose between À La Carte, Chef’s Table, or our special Show Menu.

Plating vid bordet på Cirkus restaurang

À LA CARTE

Plant-forward dishes take center stage at Cirkus Restaurant, with meat and fish as part of the supporting cast.

Chef's Table på Cirkus

CHEF’S TABLE

For those who want front-row magic. Our chefs serve 6–8 courses with paired drinks, straight from the heart of the kitchen.

Dukat för middag i Cirkus Restaurang

SHOW MENU

On performance nights, we serve a special menu – a preview of the show ahead. Book it together with your ticket.

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